Cooked?
Panaderia Y Pizzeria La Villa
- resultPass
- critical violations0
- last inspectedNovember 10, 2016
- address5050-5054 W Fullerton Ave, Chicago 60639
Is Panaderia Y Pizzeria La Villa clean?
Panaderia Y Pizzeria La Villa is currently listed as closed by Chicago Department of Public Health, as of its inspection on November 10, 2016. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Panaderia Y Pizzeria La Villa?
These are the violations recorded at the most recent inspection on November 10, 2016, in plain English, with the city's own wording underneath.
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • OBSERVED REAR FREEZER WALK-IN COMPRESSOR NOT MAINTAINED EXCESSIVE ICE ON COMPRESSOR, FAN GUARD COVER, INSTRUCTED TO HAVE REPAIRED/MAINTAIN.Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • OBSERVED REAR FREEZER WALK-IN COMPRESSOR NOT MAINTAINED EXCESSIVE ICE ON COMPRESSOR, FAN GUARD COVER, INSTRUCTED TO HAVE REPAIRED/MAINTAIN.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • OBSERVED THE REAR BAKERY PREP TABLE, AND #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • OBSERVED PEELING PAINT IN REAR BAKERY WALLS (EAST WALL), INSTRUCTED TO REMOVE AND RESEAL.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • OBSERVED PEELING PAINT IN REAR BAKERY WALLS (EAST WALL), INSTRUCTED TO REMOVE AND RESEAL.
When was Panaderia Y Pizzeria La Villa last inspected?
Panaderia Y Pizzeria La Villa has 11 inspections on record going back to October 18, 2010.
| date | result | score |
|---|---|---|
| August 24, 2017 | closed by the city | |
| November 10, 2016 | Pass | |
| May 17, 2016 | Pass | |
| May 13, 2016 | Pass w/ Conditions | |
| May 12, 2016 | Pass w/ Conditions | |
| August 24, 2015 | Pass | |
| August 20, 2015 | Fail | |
| March 5, 2014 | Pass | |
| May 20, 2013 | Pass | |
| May 13, 2013 | Fail | |
| October 18, 2010 | Pass |
Panaderia Y Pizzeria La Villa vs Belmont Cragin
Belmont Cragin runs 60% clean across 787 tracked restaurants — 470 clean, 175 mid, 137 cooked.
Against the 787 spots Cooked tracks in Belmont Cragin, this one comes out cleaner than 0% of them.
Other spots in Belmont Cragin
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 10, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.