Phoenix Food & Liquor Inc

health inspection result · South Shore · Chicago
🪳cooked
  • resultFail
  • critical violations0
  • last inspectedJuly 20, 2012 →
  • address2444 E 75Th St, Chicago 60649
  • cuisineGrocery Store
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Is Phoenix Food & Liquor Inc clean?

Phoenix Food & Liquor Inc is currently Fail from Chicago Department of Public Health, from an inspection on July 20, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Phoenix Food & Liquor Inc?

These are the violations recorded at the most recent inspection on July 20, 2012, in plain English, with the city's own wording underneath.

  • ☠️toxic items stored near food
    No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  • ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  • ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  • 🏷️food improperly labeled
    Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters

When was Phoenix Food & Liquor Inc last inspected?

Phoenix Food & Liquor Inc has 7 inspections on record going back to July 8, 2010.

July 20, 2012 Fail Complaint Re-Inspection · 4 failed findings

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July 11, 2012 Fail Canvass · 6 failed findings

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November 22, 2011 Pass Canvass · 1 failed finding

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November 14, 2011 Pass Complaint Re-Inspection · 0 failed findings

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November 4, 2011 Fail Complaint · 8 failed findings

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July 15, 2010 Pass Complaint Re-Inspection · 3 failed findings

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July 8, 2010 Fail Complaint · 6 failed findings

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Phoenix Food & Liquor Inc vs South Shore

South Shore runs 71% clean across 140 tracked restaurants — 96 clean, 21 mid, 18 cooked.

Against the 140 spots Cooked tracks in South Shore, this one comes out cleaner than 1% of them.

Other spots in South Shore

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 20, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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