Popeye's is currently Pass from Chicago Department of Public Health, from an inspection on December 3, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Popeye's?
These are the violations recorded at the most recent inspection on December 3, 2025, in plain English, with the city's own wording underneath.
β οΈGarbage & Refuse Properly Disposed; Facilities Maintained β’ 5-501.115 OBSERVED OUTSIDE STORAGE AREA AND ENCLOSURE FOR REFUSE, RECYCLABLES, OR RETURNABLES LITTERED WITH UNNECESSARY ITEMS AND TRASH. INSTRUCTED TO REMOVE AND MAINTAIN A MENTIONED AREAS SHALL BE MAINTAINED FREE OF UNNECESSARY ITEMS. β’ OBSERVED OUTDOOR BINS NOT OVERFLOWING BUT OPEN DUE TO COMMUNITY USE OF BINS. RECOMMENDED LOCK FOR OUTDOOR GREASE AND GARBAGE BINS TO PREVENT PEST ACTIVITY, HARBORAGE, AND FILTH.
Garbage & Refuse Properly Disposed; Facilities Maintained β’ 5-501.115 OBSERVED OUTSIDE STORAGE AREA AND ENCLOSURE FOR REFUSE, RECYCLABLES, OR RETURNABLES LITTERED WITH UNNECESSARY ITEMS AND TRASH. INSTRUCTED TO REMOVE AND MAINTAIN A MENTIONED AREAS SHALL BE MAINTAINED FREE OF UNNECESSARY ITEMS. β’ OBSERVED OUTDOOR BINS NOT OVERFLOWING BUT OPEN DUE TO COMMUNITY USE OF BINS. RECOMMENDED LOCK FOR OUTDOOR GREASE AND GARBAGE BINS TO PREVENT PEST ACTIVITY, HARBORAGE, AND FILTH.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ 6-501.16 OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING. β’ 6-501.11 OBSERVED A HOLE IN THE WALL ADJACENT TO BOILERS. INSTRUCTED TO SEAL. β’ 6-501.12 OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AROUND DISH MACHINE, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.
π₯allergen training missing
Allergen Training As Required β’ 2-102.13 OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.
When was Popeye's last inspected?
Popeye's has 31 inspections on record going back to September 19, 2017. The 12 most recent are shown below.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated December 3, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.