Cooked?
S' Paisans Pizza & Grill
- resultPass
- critical violations0
- last inspectedMay 4, 2016
- address704 W 47Th St, Chicago 60609
Is S' Paisans Pizza & Grill clean?
S' Paisans Pizza & Grill is currently Pass from Chicago Department of Public Health, from an inspection on May 4, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at S' Paisans Pizza & Grill?
These are the violations recorded at the most recent inspection on May 4, 2016, in plain English, with the city's own wording underneath.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • CLEAN INTERIOR BOTTOM OF DEEP FRYER OF GREASE BUILD-UP.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • REPAIR/PATCH DAMAGED WALLS AT FLOOR IN REAR TO PREVENT PEST HARBORAGE.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • REPAIR/PATCH DAMAGED WALLS AT FLOOR IN REAR TO PREVENT PEST HARBORAGE.
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • LIGHTS AT CEILING BEHIND FRONT SERVICE COUNTER AND REAR PREP AREA NOT SHIELDED. MUST PROVIDE LIGHT SHIELDS WITH END CAPS.
When was S' Paisans Pizza & Grill last inspected?
S' Paisans Pizza & Grill has 10 inspections on record going back to June 14, 2012.
| date | result | score |
|---|---|---|
| October 11, 2016 | closed by the city | |
| May 4, 2016 | Pass | |
| May 5, 2015 | Pass | |
| November 18, 2014 | Pass | |
| March 24, 2014 | Pass | |
| April 11, 2013 | Pass | |
| October 24, 2012 | Pass | |
| September 10, 2012 | Pass | |
| June 26, 2012 | Pass w/ Conditions | |
| June 14, 2012 | Fail |
S' Paisans Pizza & Grill vs Fuller Park
Fuller Park runs 61% clean across 148 tracked restaurants — 89 clean, 36 mid, 21 cooked.
Against the 148 spots Cooked tracks in Fuller Park, this one comes out cleaner than 42% of them.
Other spots in Fuller Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 4, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.