String's is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on May 19, 2026. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at String's?
These are the violations recorded at the most recent inspection on May 19, 2026, in plain English, with the city's own wording underneath.
πno certified food manager on dutycritical
Person In Charge Present, Demonstrates Knowledge, And Performs Duties β’ OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.
πcertified manager paperwork missingcritical
City Of Chicago Food Service Sanitation Certificate β’ OBSERVED NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER ON DUTY/ PREMISES AS REQUIRED WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS CHICKEN AND SEAFOOD. MUST MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.
π§½surfaces not properly sanitized
Food-Contact Surfaces: Cleaned & Sanitized β’ OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.
π·οΈfood improperly labeled
Food Properly Labeled; Original Container β’ OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
β οΈContamination Prevented During Food Preparation, Storage & Display β’ OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
Contamination Prevented During Food Preparation, Storage & Display β’ OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
β οΈPersonal Cleanliness β’ OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
Personal Cleanliness β’ OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
π§»grimy wiping cloths
Wiping Cloths: Properly Used & Stored β’ OBSERVED WET WIPING CLOTHS ON SEVERAL PREP SURFACE AREAS. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION OF EQUIPMENT & FOOD. MUST MAINTAIN.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING, AND STORAGEAREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.
When was String's last inspected?
String's has 11 inspections on record going back to April 4, 2019.
date
result
score
May 19, 2026
Pass w/ Conditions
March 31, 2025
Pass w/ Conditions
May 8, 2024
Pass
April 29, 2024
Fail
November 13, 2023
Pass
November 3, 2023
Fail
December 5, 2022
Pass w/ Conditions
June 21, 2021
Pass
February 19, 2020
Pass w/ Conditions
October 10, 2019
closed by the city
April 4, 2019
Pass
String's vs Hyde Park
Hyde Park runs 73% clean across 335 tracked restaurants β 243 clean, 69 mid, 21 cooked.
Against the 335 spots Cooked tracks in Hyde Park, this one comes out cleaner than 39% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated May 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.