Wagner's Bakery
- resultPass w/ Conditions
- critical violations0
- last inspectedDecember 4, 2013 β
- address2148 W Cermak Rd, Chicago 60608
- cuisineBakery
Is Wagner's Bakery clean?
Wagner's Bakery is no longer in business. Chicago Department of Public Health recorded it as out of business on December 19, 2013, which is an administrative result rather than a health finding β the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on December 4, 2013. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Wagner's Bakery?
These are the violations recorded at the most recent inspection on December 4, 2013, in plain English, with the city's own wording underneath.
- π‘οΈhot/cold holding temps off* Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
- β οΈFood In Original Container, Properly Labeled: Customer Advisory Posted As Needed
- π§«food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- π§»grimy wiping clothsPremises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
When was Wagner's Bakery last inspected?
Wagner's Bakery has 6 inspections on record going back to June 23, 2010.
December 19, 2013 Out of business
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View full inspection βDecember 4, 2013 Pass w/ Conditions
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View full inspection βAugust 15, 2011 Pass
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View full inspection βApril 14, 2011 Pass
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View full inspection βJune 30, 2010 Pass
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View full inspection βJune 23, 2010 Fail
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View full inspection βWagner's Bakery vs Lower West Side
Lower West Side runs 80% clean across 699 tracked restaurants β 551 clean, 98 mid, 38 cooked.
Other spots in Lower West Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated December 4, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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