Zapatista
- resultPass
- critical violations0
- last inspectedDecember 24, 2014 →
- address1307 S Wabash Ave, Chicago 60605
Is Zapatista clean?
Zapatista is no longer in business. Chicago Department of Public Health recorded it as out of business on June 18, 2015, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on December 24, 2014. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Zapatista?
Nothing was written up at the most recent inspection on December 24, 2014. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Zapatista last inspected?
Zapatista has 20 inspections on record going back to May 11, 2010. The 12 most recent are shown below.
June 18, 2015 Out of business
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View full inspection →December 24, 2014 Pass
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View full inspection →December 18, 2014 Pass
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View full inspection →December 17, 2014 Fail
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View full inspection →March 12, 2014 Pass
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View full inspection →February 7, 2014 Pass
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View full inspection →February 3, 2014 Fail
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View full inspection →January 23, 2014 No Entry
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View full inspection →October 9, 2013 Pass w/ Conditions
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View full inspection →August 26, 2013 Pass
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View full inspection →August 15, 2013 Fail
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View full inspection →January 23, 2013 Pass
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View full inspection →Zapatista vs Near South Side
Near South Side runs 80% clean across 297 tracked restaurants — 235 clean, 51 mid, 6 cooked.
Other spots in Near South Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 24, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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