Mint Indian Bistro
- gradeGrade A
- inspection score8 pts
- critical violations1
- last inspectedAugust 6, 2026 →
- address730 E Flamingo Rd 8,9, 10, Las Vegas 89119
Is Mint Indian Bistro clean?
Mint Indian Bistro is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on August 6, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Mint Indian Bistro?
These are the violations recorded at the most recent inspection on August 6, 2026, in plain English, with the city's own wording underneath.
- ⚠️TCS food at proper temperatures.critical
- ⚠️Chemicals properly identified, stored, and used.
When was Mint Indian Bistro last inspected?
Mint Indian Bistro has 11 inspections on record going back to January 5, 2021, averaging 8 points.
August 6, 2026 A
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View full inspection →December 4, 2025 A
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View full inspection →November 5, 2024 A
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View full inspection →June 6, 2024 A
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View full inspection →May 2, 2024 B
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View full inspection →November 8, 2023 A
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View full inspection →April 21, 2023 A
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View full inspection →July 28, 2022 A
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View full inspection →July 7, 2022 B
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View full inspection →December 13, 2021 A
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View full inspection →January 5, 2021 A
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View full inspection →Mint Indian Bistro vs Las Vegas
Las Vegas runs 99% clean across 12,055 tracked restaurants — 11,121 clean, 127 mid, 28 cooked.
Against the 12,055 spots Cooked tracks in Las Vegas, this one comes out cleaner than 9% of them.
Other spots in Las Vegas
How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated August 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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