A

El Campeon De Los Pollos

health inspection grade Β· South Ozone Park Β· Queens
πŸ˜‡clean
  • gradeGrade A
  • inspection score12 pts
  • critical violations1
  • last inspectedApril 7, 2026 β†’
  • address111-06 Lefferts Blvd, Queens 11420
  • cuisineSpanish
  • phone7187385361
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Is El Campeon De Los Pollos clean?

El Campeon De Los Pollos is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 7, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at El Campeon De Los Pollos?

These are the violations recorded at the most recent inspection on April 7, 2026, in plain English, with the city's own wording underneath.

  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • πŸ› οΈfacility / equipment issue
    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

When was El Campeon De Los Pollos last inspected?

El Campeon De Los Pollos has 4 inspections on record going back to May 31, 2023, averaging 20 points.

April 7, 2026 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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January 9, 2025 A Cycle Inspection / Re-inspection Β· 13 pts Β· 2 failed findings

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October 25, 2024 Score 43 Cycle Inspection / Initial Inspection Β· 43 pts Β· 8 failed findings

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May 31, 2023 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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El Campeon De Los Pollos vs South Ozone Park

South Ozone Park runs 75% clean across 185 tracked restaurants β€” 132 clean, 18 mid, 25 cooked.

Against the 185 spots Cooked tracks in South Ozone Park, this one comes out cleaner than 41% of them.

Other spots in South Ozone Park

See every restaurant inspection in South Ozone Park β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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