Cooked?F Plus
- gradeGrade pending
- inspection score12 pts
- critical violations1
- last inspectedApril 30, 2024 →
- address131-01 Fowler Avenue, Queens 11355
- cuisineKorean
- phone9296057708
Is F Plus clean?
New York currently lists F Plus as grade pending, following an inspection on April 30, 2024 that scored 12 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at F Plus?
These are the violations recorded at the most recent inspection on April 30, 2024, in plain English, with the city's own wording underneath.
- 🚿plumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 🚰facility hygiene issuecriticalInsufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
When was F Plus last inspected?
F Plus has 2 inspections on record going back to April 18, 2024, averaging 58 points.
April 30, 2024 Score 12
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View full inspection →April 18, 2024 Score 104
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View full inspection →F Plus vs Flushing
Flushing runs 64% clean across 656 tracked restaurants — 346 clean, 53 mid, 144 cooked.
Against the 656 spots Cooked tracks in Flushing, this one comes out cleaner than 13% of them.
Other spots in Flushing
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 30, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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