B

Guac Time

health inspection grade Β· Bay Ridge Β· Brooklyn
😬mid
  • gradeGrade B
  • inspection score25 pts
  • critical violations3
  • last inspectedJuly 20, 2026 β†’
  • address8312 5 Avenue, Brooklyn 11209
  • cuisineTex-Mex
  • phone3475606010
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Is Guac Time clean?

Guac Time is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 20, 2026. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Guac Time?

These are the violations recorded at the most recent inspection on July 20, 2026, in plain English, with the city's own wording underneath.

  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • ⚠️Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.

When was Guac Time last inspected?

Guac Time has 3 inspections on record going back to May 15, 2024, averaging 18 points.

July 20, 2026 B Cycle Inspection / Re-inspection Β· 25 pts Β· 5 failed findings

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January 7, 2026 Score 17 Cycle Inspection / Initial Inspection Β· 17 pts Β· 2 failed findings

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May 15, 2024 A Pre-permit (Operational) / Initial Inspection Β· 13 pts Β· 2 failed findings

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Guac Time vs Bay Ridge

Bay Ridge runs 78% clean across 364 tracked restaurants β€” 250 clean, 19 mid, 50 cooked.

Against the 364 spots Cooked tracks in Bay Ridge, this one comes out cleaner than 18% of them.

Other spots in Bay Ridge

See every restaurant inspection in Bay Ridge β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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