B

Holy Cow

health inspection grade Β· Oakland Gardens Β· Queens
😬mid
  • gradeGrade B
  • inspection score26 pts
  • critical violations3
  • last inspectedJune 18, 2025 β†’
  • address78-35 Springfield Boulevard, Queens 11364
  • cuisineAmerican
  • phone9297590066
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Is Holy Cow clean?

Holy Cow is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 18, 2025. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Holy Cow?

These are the violations recorded at the most recent inspection on June 18, 2025, in plain English, with the city's own wording underneath.

  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • πŸ”ͺcross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

When was Holy Cow last inspected?

Holy Cow has 2 inspections on record going back to April 4, 2025, averaging 35 points.

June 18, 2025 B Pre-permit (Operational) / Re-inspection Β· 26 pts Β· 4 failed findings

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April 4, 2025 Score 44 Pre-permit (Operational) / Initial Inspection Β· 44 pts Β· 5 failed findings

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How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 18, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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