Cooked?Hops Hill
- gradeGrade A ⏳
- grade postedOctober 28, 2024
- inspection score15 pts
- critical violations1
- last inspectedMay 22, 2026 →
- address533 Atlantic Avenue, Brooklyn 11217
- cuisineBottled Beverages
- phone9175787543
Is Hops Hill clean?
Hops Hill currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on October 28, 2024 and still stands. The place has been inspected again since — on May 22, 2026 scoring 15 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.
What did inspectors find at Hops Hill?
These are the violations recorded at the most recent inspection on May 22, 2026, in plain English, with the city's own wording underneath.
- 🛠️facility / equipment issueDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- 📋no certified food supervisor on dutycriticalFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
When was Hops Hill last inspected?
Hops Hill has 2 inspections on record going back to October 28, 2024, averaging 14 points.
May 22, 2026 Score 15
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View full inspection →October 28, 2024 A
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View full inspection →Hops Hill vs DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill
DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill runs 85% clean across 415 tracked restaurants — 316 clean, 17 mid, 40 cooked.
Against the 415 spots Cooked tracks in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill, this one comes out cleaner than 31% of them.
Other spots in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill
See every restaurant inspection in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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