Hops Hill is currently Grade A β³ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 28, 2024. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.
These are the violations recorded at the most recent inspection on October 28, 2024, in plain English, with the city's own wording underneath.
Hops Hill has 2 inspections on record going back to October 28, 2024, averaging 14 points.
| date | result | score |
|---|---|---|
| May 22, 2026 | no grade issued β³ | 15 pts |
| October 28, 2024 | Grade A | 12 pts |
DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill runs 85% clean across 407 tracked restaurants β 311 clean, 19 mid, 38 cooked.
Against the 407 spots Cooked tracks in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill, this one comes out cleaner than 31% of them.
See every restaurant inspection in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill β
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated October 28, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.