health inspection grade · Battery Park City-Lower Manhattan · Manhattan
🪳cooked
gradeGrade C ⏳
inspection score73 pts
critical violations5
last inspectedJune 2, 2023
address100 Pearl Street, Manhattan 10004
cuisineAsian/Asian Fusion
phone9176717866
⏳ posted grade stands, but there's a newer inspection the city hasn't ruled on yet.
Is Katsu Katsu clean?
Katsu Katsu is currently Grade C ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 2, 2023. Inspectors wrote up 5 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.
What did inspectors find at Katsu Katsu?
These are the violations recorded at the most recent inspection on June 2, 2023, in plain English, with the city's own wording underneath.
🍽️food left out / unprotectedcritical
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
🕳️basically rolling out the welcome mat for pests
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
🌡️fridge is giving… room tempcritical
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
🚰handwashing sink issuescritical
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
🛠️facility / equipment issue
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
🛠️facility / equipment issue
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
📋no certified food supervisor on dutycritical
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
🪰flies in the housecritical
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
When was Katsu Katsu last inspected?
Katsu Katsu has 3 inspections on record going back to April 26, 2023, averaging 38 points.
date
result
score
March 4, 2025
no grade issued ⏳
7 pts
June 2, 2023
Grade C
73 pts
April 26, 2023
no grade issued ⏳
34 pts
Katsu Katsu vs Battery Park City-Lower Manhattan
Battery Park City-Lower Manhattan runs 87% clean across 612 tracked restaurants — 442 clean, 17 mid, 48 cooked.
Against the 612 spots Cooked tracks in Battery Park City-Lower Manhattan, this one comes out cleaner than 0% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 2, 2023. Inspection results describe one moment in a kitchen's life, not a permanent verdict.