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Taoxi Asian Cuisine

health inspection grade Β· West Brighton Β· Brooklyn
πŸͺ³cooked
  • gradeGrade pending
  • inspection score51 pts
  • critical violations6
  • last inspectedMay 30, 2026 β†’
  • address1003 Surf Avenue, Brooklyn 11224
  • cuisineAsian/Asian Fusion
  • phone3322161777
⏳ the city lists this spot as grade pending β€” it hasn't been given a grade yet.
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Is Taoxi Asian Cuisine clean?

New York currently lists Taoxi Asian Cuisine as grade pending, following an inspection on May 30, 2026 that scored 51 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Taoxi Asian Cuisine?

These are the violations recorded at the most recent inspection on May 30, 2026, in plain English, with the city's own wording underneath.

  • πŸ›pest / contamination issuecritical
    Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  • πŸ› οΈfacility / equipment issue
    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
  • 🧫equipment / surface issue
    Wash hands sign not posted near or above hand washing sink.
  • πŸ¦ͺshellfish with no paper trailcritical
    Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Taoxi Asian Cuisine last inspected?

Taoxi Asian Cuisine has 1 inspection on record going back to May 30, 2026, averaging 51 points.

May 30, 2026 Score 51 Pre-permit (Operational) / Initial Inspection Β· 51 pts Β· 9 failed findings

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Taoxi Asian Cuisine vs West Brighton

West Brighton runs 63% clean across 37 tracked restaurants β€” 19 clean, 0 mid, 11 cooked.

Against the 37 spots Cooked tracks in West Brighton, this one comes out cleaner than 0% of them.

Other spots in West Brighton

See every restaurant inspection in West Brighton β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 30, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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