Cooked?
A Platinum Event
- ratingRated Good
- inspection score15 pts
- critical violations2
- last inspectedFebruary 4, 2026
- address8810 152Nd St Ne, Redmond 98052
Is A Platinum Event clean?
A Platinum Event is currently Rated Good from Public Health — Seattle & King County, from an inspection on February 4, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at A Platinum Event?
These are the violations recorded at the most recent inspection on February 4, 2026, in plain English, with the city's own wording underneath.
- ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
When was A Platinum Event last inspected?
A Platinum Event has 5 inspections on record going back to December 6, 2021, averaging 11 points.
| date | result | score |
|---|---|---|
| February 4, 2026 | Rated Good | 15 pts |
| May 8, 2025 | Rated Good | 20 pts |
| May 30, 2023 | Rated Good | 10 pts |
| April 25, 2022 | Rated Good | 5 pts |
| December 6, 2021 | Rated Good | 5 pts |
A Platinum Event vs Redmond
Redmond runs 90% clean across 489 tracked restaurants — 441 clean, 46 mid, 2 cooked.
Against the 489 spots Cooked tracks in Redmond, this one comes out cleaner than 11% of them.
Other spots in Redmond
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.