Bob's Quality Meats is currently Rated Good from Public Health β Seattle & King County, from an inspection on June 2, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on June 2, 2025. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Bob's Quality Meats has 10 inspections on record going back to October 25, 2021, averaging 5 points.
| date | result | score |
|---|---|---|
| June 2, 2025 | Rated Good | 0 pts |
| August 20, 2024 | Rated Good | 15 pts |
| March 14, 2024 | Rated Good | 10 pts |
| January 31, 2024 | Rated Good | 0 pts |
| September 27, 2023 | Rated Good | 0 pts |
| May 26, 2023 | Rated Good | 0 pts |
| January 24, 2023 | Rated Good | 0 pts |
| July 19, 2022 | Rated Good | 0 pts |
| April 1, 2022 | Rated Good | 10 pts |
| October 25, 2021 | Rated Good | 10 pts |
Beacon Hill runs 93% clean across 240 tracked restaurants β 222 clean, 16 mid, 2 cooked.
Against the 240 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 38% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated June 2, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.