Bri's Beans, Ii

• ratingRated Excellent
• inspection score18 pts
• critical violations0
• last inspectedSeptember 29, 2026 →
• address1234 Central Ave N, Kent 98032

Is Bri's Beans, Ii clean?

Bri's Beans, Ii is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on September 29, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Bri's Beans, Ii?

These are the violations recorded at the most recent inspection on September 29, 2026, in plain English, with the city's own wording underneath.

• 🍽️dishwashing setup off
  4500 - Sewage, wastewater properly disposed
• ⚠️3700 - In-use utensils properly stored
• 🧽surfaces not properly sanitized
  4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration

When was Bri's Beans, Ii last inspected?

Bri's Beans, Ii has 6 inspections on record going back to September 1, 2021, averaging 3 points.

Graded visits shown below · newest first · tap a date for the record

Bri's Beans, Ii vs Kent

Kent runs 76% clean across 375 tracked restaurants — 285 clean, 87 mid, 3 cooked.

Against the 375 spots Cooked tracks in Kent, this one comes out cleaner than 25% of them.

Other spots in Kent

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• ⏳ Sunrise Elementary School
  clean · May 4, 2026
• ⏳ Kent School Dist Central
  clean · July 30, 2026
• OK Soho Teriyaki
  mid · April 17, 2025
• GD Jack In The Box #8474
  clean · January 15, 2025
• OK Sonora Carne Asada House, Llc
  mid · June 30, 2026

See every restaurant inspection in Kent →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 29, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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