Cake House

• ratingRated Good
• inspection score50 pts
• critical violations4
• last inspectedAugust 31, 2026 →
• address620 S Weller St, Seattle 98104

Is Cake House clean?

Cake House is currently Rated Good from Public Health — Seattle & King County, from an inspection on August 31, 2026. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Cake House?

These are the violations recorded at the most recent inspection on August 31, 2026, in plain English, with the city's own wording underneath.

• ⚠️3200 - Insects, rodents, animals not present; entrance controlled
• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• ♻️single-use stuff being reused
  4300 - Nonfood-contact surfaces maintained and clean
• ⚠️4900 - Adequate ventilation; lighting; designated areas used
• ⚠️3100 - Food properly labeled; proper date marking
• 📄consumer advisory missingcritical
  2500 - Toxic substances properly identified, stored, used
• ⚠️1500 - Proper preparation of raw shell eggscritical
• ❓food from an unapproved sourcecritical
  0600 - Adequate handwashing facilities
• 🥩raw meat handled sketchycritical
  1400 - Raw meats below and away from ready-to-eat food; species separated
• 📋food worker cards missingcritical
  0200 - Food Worker Cards current for all food workers; new food workers trained

When was Cake House last inspected?

Cake House has 12 inspections on record going back to May 6, 2021, averaging 21 points.

Graded visits shown below · newest first · tap a date for the record

Cake House vs Downtown

Downtown runs 91% clean across 1,783 tracked restaurants — 1,615 clean, 160 mid, 8 cooked.

Against the 1,783 spots Cooked tracks in Downtown, this one comes out cleaner than 0% of them.

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See every restaurant inspection in Downtown →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 31, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.