Cooked?
Capitale Pizzeria
- ratingRated Good
- inspection score20 pts
- critical violations1
- last inspectedJuly 15, 2025
- address426 Broadway E, Seattle 98102
Is Capitale Pizzeria clean?
Capitale Pizzeria is currently Rated Good from Public Health — Seattle & King County, from an inspection on July 15, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Capitale Pizzeria?
These are the violations recorded at the most recent inspection on July 15, 2025, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- ⚠️3100 - Food properly labeled; proper date marking3100 - Food properly labeled; proper date marking
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
When was Capitale Pizzeria last inspected?
Capitale Pizzeria has 2 inspections on record going back to October 31, 2024, averaging 10 points.
| date | result | score |
|---|---|---|
| July 15, 2025 | Rated Good | 20 pts |
| October 31, 2024 | Rated Good | 0 pts |
Capitale Pizzeria vs Cascade
Cascade runs 87% clean across 313 tracked restaurants — 273 clean, 38 mid, 2 cooked.
Against the 313 spots Cooked tracks in Cascade, this one comes out cleaner than 5% of them.
Other spots in Cascade
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 15, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.