Cooked?
Casa Italiana
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedFebruary 27, 2026
- address13028 1St Ave S, Seattle 98168
Is Casa Italiana clean?
Casa Italiana is currently Rated Good from Public Health — Seattle & King County, from an inspection on February 27, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Casa Italiana?
These are the violations recorded at the most recent inspection on February 27, 2026, in plain English, with the city's own wording underneath.
- ⚠️4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Casa Italiana last inspected?
Casa Italiana has 6 inspections on record going back to July 1, 2021, averaging 8 points.
| date | result | score |
|---|---|---|
| February 27, 2026 | Rated Good | 10 pts |
| May 16, 2025 | Rated Good | 13 pts |
| May 8, 2024 | Rated Good | 13 pts |
| July 13, 2023 | Rated Good | 5 pts |
| October 21, 2022 | Rated Good | 0 pts |
| July 1, 2021 | Rated Good | 5 pts |
Casa Italiana vs Burien
Burien runs 88% clean across 256 tracked restaurants — 225 clean, 30 mid, 1 cooked.
Against the 256 spots Cooked tracks in Burien, this one comes out cleaner than 16% of them.
Other spots in Burien
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.