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Cat Sang Vietnamese Restaurant

health inspection rating Β· Kent
😬mid
  • ratingRated Okay
  • inspection score50 pts
  • critical violations4
  • last inspectedJanuary 26, 2026 β†’
  • address20512 108Th Ave Se, A-1, Kent 98031
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Is Cat Sang Vietnamese Restaurant clean?

Cat Sang Vietnamese Restaurant is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on January 26, 2026. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Cat Sang Vietnamese Restaurant?

These are the violations recorded at the most recent inspection on January 26, 2026, in plain English, with the city's own wording underneath.

  • πŸ—food not cooked to safe tempscritical
    1600 - Proper cooling procedure
  • ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical
  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
  • πŸ“„consumer advisory missingcritical
    2500 - Toxic substances properly identified, stored, used

When was Cat Sang Vietnamese Restaurant last inspected?

Cat Sang Vietnamese Restaurant has 7 inspections on record going back to October 13, 2022, averaging 51 points.

January 26, 2026 Okay Routine Inspection/Field Review Β· 50 pts Β· 4 failed findings

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February 26, 2025 Okay Return Inspection Β· 40 pts Β· 3 failed findings

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February 4, 2025 Okay Routine Inspection/Field Review Β· 75 pts Β· 7 failed findings

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April 2, 2024 Okay Routine Inspection/Field Review Β· 40 pts Β· 4 failed findings

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January 13, 2023 Okay Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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November 16, 2022 Okay Return Inspection Β· 50 pts Β· 2 failed findings

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October 13, 2022 Okay Routine Inspection/Field Review Β· 100 pts Β· 10 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 26, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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