Cooked?El Cubano To-Go
- ratingRated Good
- inspection score15 pts
- critical violations2
- last inspectedMarch 17, 2026 →
- address19920 Aurora Ave N, Shoreline 98133
Is El Cubano To-Go clean?
El Cubano To-Go is currently Rated Good from Public Health — Seattle & King County, from an inspection on March 17, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at El Cubano To-Go?
These are the violations recorded at the most recent inspection on March 17, 2026, in plain English, with the city's own wording underneath.
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
When was El Cubano To-Go last inspected?
El Cubano To-Go has 2 inspections on record going back to August 28, 2025, averaging 8 points.
March 17, 2026 Good
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View full inspection →August 28, 2025 Good
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View full inspection →El Cubano To-Go vs Shoreline
Shoreline runs 90% clean across 223 tracked restaurants — 200 clean, 22 mid, 1 cooked.
Against the 223 spots Cooked tracks in Shoreline, this one comes out cleaner than 9% of them.
Other spots in Shoreline
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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