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Yummy Box Food Truck (Kc498) @ 425 241 4699

health inspection rating Β· Shoreline
πŸ˜‡clean
  • ratingRated Good
  • inspection score8 pts
  • critical violations1
  • last inspectedAugust 16, 2025 β†’
  • address1857 Nw 195Th St, Shoreline 98177
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Is Yummy Box Food Truck (Kc498) @ 425 241 4699 clean?

Yummy Box Food Truck (Kc498) @ 425 241 4699 is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on August 16, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Yummy Box Food Truck (Kc498) @ 425 241 4699?

These are the violations recorded at the most recent inspection on August 16, 2025, in plain English, with the city's own wording underneath.

  • ⚠️4700 - Garbage, refuse properly disposed; facilities maintained
  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical

When was Yummy Box Food Truck (Kc498) @ 425 241 4699 last inspected?

Yummy Box Food Truck (Kc498) @ 425 241 4699 has 4 inspections on record going back to September 12, 2023, averaging 15 points.

August 16, 2025 Good Routine Inspection/Field Review Β· 8 pts Β· 2 failed findings

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August 17, 2024 Good Routine Inspection/Field Review Β· 43 pts Β· 4 failed findings

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May 21, 2024 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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September 12, 2023 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Yummy Box Food Truck (Kc498) @ 425 241 4699 vs Shoreline

Shoreline runs 90% clean across 223 tracked restaurants β€” 200 clean, 22 mid, 1 cooked.

Against the 223 spots Cooked tracks in Shoreline, this one comes out cleaner than 22% of them.

Other spots in Shoreline

See every restaurant inspection in Shoreline β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 16, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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