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H Mart Redmond - Meat

health inspection rating Β· Redmond
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score7 pts
  • critical violations0
  • last inspectedApril 1, 2026 β†’
  • address7589 170Th Ave Ne, Redmond 98052
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Is H Mart Redmond - Meat clean?

H Mart Redmond - Meat is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on April 1, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at H Mart Redmond - Meat?

These are the violations recorded at the most recent inspection on April 1, 2026, in plain English, with the city's own wording underneath.

  • ⚠️5000 - Posting of permit; mobile establishment name easily visible
  • ☠️toxic items stored near food
    3300 - Potential food contamination prevented during delivery, preparation, storage, display

When was H Mart Redmond - Meat last inspected?

H Mart Redmond - Meat has 6 inspections on record going back to November 15, 2023, averaging 7 points.

April 1, 2026 Excellent Routine Inspection/Field Review Β· 7 pts Β· 2 failed findings

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September 16, 2025 Excellent Routine Inspection/Field Review Β· 7 pts Β· 2 failed findings

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March 27, 2025 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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August 28, 2024 Excellent Routine Inspection/Field Review Β· 18 pts Β· 3 failed findings

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March 22, 2024 Excellent Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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November 15, 2023 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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H Mart Redmond - Meat vs Redmond

Redmond runs 89% clean across 499 tracked restaurants β€” 446 clean, 51 mid, 2 cooked.

Against the 499 spots Cooked tracks in Redmond, this one comes out cleaner than 29% of them.

Other spots in Redmond

See every restaurant inspection in Redmond β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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