GD

Maharaja Cusine Of India

health inspection rating · West Seattle · Seattle
😇clean
  • ratingRated Good
  • inspection score3 pts
  • critical violations0
  • last inspectedAugust 4, 2026 →
  • address4542 California Ave Sw, Seattle 98116
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Is Maharaja Cusine Of India clean?

Maharaja Cusine Of India is currently Rated Good from Public Health — Seattle & King County, from an inspection on August 4, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Maharaja Cusine Of India?

These are the violations recorded at the most recent inspection on August 4, 2026, in plain English, with the city's own wording underneath.

  • ♻️single-use stuff being reused
    4300 - Nonfood-contact surfaces maintained and clean

When was Maharaja Cusine Of India last inspected?

Maharaja Cusine Of India has 9 inspections on record going back to March 15, 2021, averaging 8 points.

August 4, 2026 Good Routine Inspection/Field Review · 3 pts · 1 failed finding

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March 9, 2026 Good Routine Inspection/Field Review · 25 pts · 1 failed finding

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December 31, 2025 Good Educational Inspection · 0 pts · 0 failed findings

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February 5, 2025 Good Routine Inspection/Field Review · 20 pts · 2 failed findings

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July 10, 2024 Good Routine Inspection/Field Review · 10 pts · 2 failed findings

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June 6, 2023 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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January 26, 2022 Good Return Inspection · 0 pts · 0 failed findings

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January 11, 2022 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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March 15, 2021 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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Maharaja Cusine Of India vs West Seattle

West Seattle runs 92% clean across 227 tracked restaurants — 209 clean, 18 mid, 0 cooked.

Against the 227 spots Cooked tracks in West Seattle, this one comes out cleaner than 41% of them.

Other spots in West Seattle

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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