Cooked?
Pagliacci Pizza Inc
- ratingRated Good
- inspection score30 pts
- critical violations2
- last inspectedAugust 6, 2025
- address6224 Sandpoint Way Ne, Seattle 98115
Is Pagliacci Pizza Inc clean?
Pagliacci Pizza Inc is currently Rated Good from Public Health — Seattle & King County, from an inspection on August 6, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Pagliacci Pizza Inc?
These are the violations recorded at the most recent inspection on August 6, 2025, in plain English, with the city's own wording underneath.
- 🍗food not cooked to safe tempscritical1600 - Proper cooling procedure
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Pagliacci Pizza Inc last inspected?
Pagliacci Pizza Inc has 7 inspections on record going back to October 18, 2021, averaging 8 points.
| date | result | score |
|---|---|---|
| August 6, 2025 | Rated Good | 30 pts |
| April 24, 2024 | Rated Good | 10 pts |
| October 16, 2023 | Rated Good | 10 pts |
| January 23, 2023 | Rated Good | 0 pts |
| October 4, 2022 | Rated Good | 5 pts |
| March 8, 2022 | Rated Good | 0 pts |
| October 18, 2021 | Rated Good | 0 pts |
Pagliacci Pizza Inc vs Northeast
Northeast runs 90% clean across 60 tracked restaurants — 54 clean, 5 mid, 1 cooked.
Against the 60 spots Cooked tracks in Northeast, this one comes out cleaner than 0% of them.
Other spots in Northeast
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 6, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.