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Peony Modern Chinese Kitchen

health inspection rating Β· Bellevue
😬mid
  • ratingRated Okay
  • inspection score37 pts
  • critical violations2
  • last inspectedJuly 3, 2025 β†’
  • address10317 Main St, Bellevue 98004
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Is Peony Modern Chinese Kitchen clean?

Peony Modern Chinese Kitchen is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on July 3, 2025. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Peony Modern Chinese Kitchen?

These are the violations recorded at the most recent inspection on July 3, 2025, in plain English, with the city's own wording underneath.

  • ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
  • ⚠️3800 - Utensils, equipment, linens properly stored, used, handled
  • ⚠️5000 - Posting of permit; mobile establishment name easily visible
  • ⚠️3100 - Food properly labeled; proper date marking
  • ⚠️4900 - Adequate ventilation; lighting; designated areas used
  • πŸ“„consumer advisory missingcritical
    2500 - Toxic substances properly identified, stored, used
  • ❓food from an unapproved sourcecritical
    0600 - Adequate handwashing facilities

When was Peony Modern Chinese Kitchen last inspected?

Peony Modern Chinese Kitchen has 5 inspections on record going back to December 5, 2022, averaging 41 points.

July 3, 2025 Okay Routine Inspection/Field Review Β· 37 pts Β· 7 failed findings

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May 30, 2024 Okay Routine Inspection/Field Review Β· 48 pts Β· 6 failed findings

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December 12, 2023 Okay Routine Inspection/Field Review Β· 48 pts Β· 7 failed findings

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May 22, 2023 Okay Routine Inspection/Field Review Β· 43 pts Β· 5 failed findings

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December 5, 2022 Okay Routine Inspection/Field Review Β· 29 pts Β· 7 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 3, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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