Cooked?
Puget Consumers Co-Op #6550-6
- ratingRated Excellent
- inspection score10 pts
- critical violations1
- last inspectedFebruary 2, 2026
- address2745 California Ave Sw, Seattle 98116
Is Puget Consumers Co-Op #6550-6 clean?
Puget Consumers Co-Op #6550-6 is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on February 2, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Puget Consumers Co-Op #6550-6?
These are the violations recorded at the most recent inspection on February 2, 2026, in plain English, with the city's own wording underneath.
- 🦪shellfish with no paper trailcritical1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
When was Puget Consumers Co-Op #6550-6 last inspected?
Puget Consumers Co-Op #6550-6 has 9 inspections on record going back to February 25, 2021, averaging 2 points.
| date | result | score |
|---|---|---|
| February 2, 2026 | Rated Excellent | 10 pts |
| August 14, 2025 | Rated Excellent | 0 pts |
| February 21, 2025 | Rated Excellent | 0 pts |
| September 24, 2024 | Rated Excellent | 0 pts |
| May 31, 2024 | Rated Excellent | 0 pts |
| July 17, 2023 | Rated Excellent | 5 pts |
| November 1, 2022 | Rated Excellent | 0 pts |
| January 13, 2022 | Rated Excellent | 0 pts |
| February 25, 2021 | Rated Excellent | 0 pts |
Puget Consumers Co-Op #6550-6 vs West Seattle
West Seattle runs 94% clean across 225 tracked restaurants — 211 clean, 14 mid, 0 cooked.
Against the 225 spots Cooked tracks in West Seattle, this one comes out cleaner than 11% of them.
Other spots in West Seattle
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.