Cooked?
Ramen Nori
- ratingRated Okay
- inspection score5 pts
- critical violations0
- last inspectedApril 17, 2026
- address13112 Ne 20Th St, #200, Bellevue 98005
Is Ramen Nori clean?
Ramen Nori is currently Rated Okay from Public Health — Seattle & King County, from an inspection on April 17, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at Ramen Nori?
These are the violations recorded at the most recent inspection on April 17, 2026, in plain English, with the city's own wording underneath.
- ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable4000 - Food and nonfood surfaces properly used and constructed; cleanable
When was Ramen Nori last inspected?
Ramen Nori has 4 inspections on record going back to April 15, 2025, averaging 28 points.
| date | result | score |
|---|---|---|
| April 17, 2026 | Rated Okay | 5 pts |
| March 31, 2026 | Rated Okay | 93 pts |
| November 7, 2025 | Rated Okay | 13 pts |
| April 15, 2025 | Rated Okay | 0 pts |
Ramen Nori vs Bellevue
Bellevue runs 85% clean across 651 tracked restaurants — 555 clean, 92 mid, 4 cooked.
Against the 651 spots Cooked tracks in Bellevue, this one comes out cleaner than 40% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.