GD

Romios & Bommarilla Biryani

health inspection rating Β· Redmond
πŸ˜‡clean
  • ratingRated Good
  • inspection score45 pts
  • critical violations2
  • last inspectedApril 9, 2026 β†’
  • address17020 Avondale Way Ne, Redmond 98052
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Is Romios & Bommarilla Biryani clean?

Romios & Bommarilla Biryani is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on April 9, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Romios & Bommarilla Biryani?

These are the violations recorded at the most recent inspection on April 9, 2026, in plain English, with the city's own wording underneath.

  • ☠️toxic items stored near food
    3300 - Potential food contamination prevented during delivery, preparation, storage, display
  • ♻️single-use stuff being reused
    4300 - Nonfood-contact surfaces maintained and clean
  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration
  • πŸ› οΈequipment grimy or busted
    4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
  • πŸ—food not cooked to safe tempscritical
    1600 - Proper cooling procedure

When was Romios & Bommarilla Biryani last inspected?

Romios & Bommarilla Biryani has 6 inspections on record going back to August 24, 2023, averaging 31 points.

April 9, 2026 Good Routine Inspection/Field Review Β· 45 pts Β· 6 failed findings

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August 14, 2025 Good Routine Inspection/Field Review Β· 41 pts Β· 9 failed findings

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March 5, 2025 Good Routine Inspection/Field Review Β· 33 pts Β· 6 failed findings

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January 31, 2024 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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October 6, 2023 Good Return Inspection Β· 0 pts Β· 0 failed findings

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August 24, 2023 Good Routine Inspection/Field Review Β· 55 pts Β· 3 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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