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Santa Fe Mexican Grill & Cantina

health inspection rating Β· Northwest Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score0 pts
  • critical violations0
  • last inspectedMarch 24, 2026 β†’
  • address9747 4Th Ave Nw, Seattle 98117
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Is Santa Fe Mexican Grill & Cantina clean?

Santa Fe Mexican Grill & Cantina is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on March 24, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Santa Fe Mexican Grill & Cantina?

Nothing was written up at the most recent inspection on March 24, 2026. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

When was Santa Fe Mexican Grill & Cantina last inspected?

Santa Fe Mexican Grill & Cantina has 7 inspections on record going back to December 8, 2022, averaging 12 points.

March 24, 2026 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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August 13, 2025 Good Routine Inspection/Field Review Β· 3 pts Β· 1 failed finding

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February 24, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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July 16, 2024 Good Routine Inspection/Field Review Β· 20 pts Β· 3 failed findings

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February 22, 2024 Good Routine Inspection/Field Review Β· 8 pts Β· 2 failed findings

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May 16, 2023 Good Routine Inspection/Field Review Β· 25 pts Β· 3 failed findings

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December 8, 2022 Good Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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Santa Fe Mexican Grill & Cantina vs Northwest

Northwest runs 89% clean across 92 tracked restaurants β€” 82 clean, 10 mid, 0 cooked.

Against the 92 spots Cooked tracks in Northwest, this one comes out cleaner than 40% of them.

Other spots in Northwest

See every restaurant inspection in Northwest β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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