Cooked?
Tasty Thai
- ratingRated Good
- inspection score35 pts
- critical violations3
- last inspectedApril 14, 2026
- address3700 Factoria Blvd Se, F, Bellevue 98006
Is Tasty Thai clean?
Tasty Thai is currently Rated Good from Public Health — Seattle & King County, from an inspection on April 14, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Tasty Thai?
These are the violations recorded at the most recent inspection on April 14, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- ⚠️2000 - Proper reheating procedures for hot holdingcritical2000 - Proper reheating procedures for hot holding
- 📄consumer advisory missingcritical2500 - Toxic substances properly identified, stored, used
When was Tasty Thai last inspected?
Tasty Thai has 7 inspections on record going back to November 28, 2022, averaging 19 points.
| date | result | score |
|---|---|---|
| April 14, 2026 | Rated Good | 35 pts |
| May 1, 2025 | Rated Good | 20 pts |
| August 30, 2024 | Rated Good | 25 pts |
| February 5, 2024 | Rated Good | 15 pts |
| August 29, 2023 | Rated Good | 30 pts |
| March 30, 2023 | Rated Good | 5 pts |
| November 28, 2022 | Rated Good | 5 pts |
Tasty Thai vs Mercer Island
Mercer Island runs 94% clean across 127 tracked restaurants — 119 clean, 7 mid, 1 cooked.
Against the 127 spots Cooked tracks in Mercer Island, this one comes out cleaner than 3% of them.
Other spots in Mercer Island
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.