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The Wayland Mill

health inspection rating Β· North Central Β· Seattle
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score5 pts
  • critical violations1
  • last inspectedMay 28, 2026 β†’
  • address3800 Latona Ave Ne, Seattle 98105
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Is The Wayland Mill clean?

The Wayland Mill is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on May 28, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at The Wayland Mill?

These are the violations recorded at the most recent inspection on May 28, 2026, in plain English, with the city's own wording underneath.

  • 🧊cold food not cold enoughcritical
    2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

When was The Wayland Mill last inspected?

The Wayland Mill has 3 inspections on record going back to June 11, 2025, averaging 2 points.

May 28, 2026 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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November 12, 2025 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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June 11, 2025 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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The Wayland Mill vs North Central

North Central runs 97% clean across 220 tracked restaurants β€” 213 clean, 7 mid, 0 cooked.

Against the 220 spots Cooked tracks in North Central, this one comes out cleaner than 10% of them.

Other spots in North Central

See every restaurant inspection in North Central β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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