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Tin Hat Bar And Grill, The

health inspection rating Β· Ballard Β· Seattle
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score0 pts
  • critical violations0
  • last inspectedOctober 10, 2025 β†’
  • address512 Nw 65Th St, Seattle 98117
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Is Tin Hat Bar And Grill, The clean?

Tin Hat Bar And Grill, The is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on October 10, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Tin Hat Bar And Grill, The?

Nothing was written up at the most recent inspection on October 10, 2025. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

When was Tin Hat Bar And Grill, The last inspected?

Tin Hat Bar And Grill, The has 7 inspections on record going back to July 24, 2021, averaging 4 points.

October 10, 2025 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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March 25, 2025 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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October 30, 2024 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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April 24, 2024 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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May 16, 2023 Excellent Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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October 7, 2021 Excellent Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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July 24, 2021 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Tin Hat Bar And Grill, The vs Ballard

Ballard runs 95% clean across 354 tracked restaurants β€” 335 clean, 19 mid, 0 cooked.

Against the 354 spots Cooked tracks in Ballard, this one comes out cleaner than 43% of them.

Other spots in Ballard

See every restaurant inspection in Ballard β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated October 10, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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