Beachside Cafe is currently Fail from Boston Inspectional Services, Health Division, from an inspection on July 9, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Beachside Cafe?
These are the violations recorded at the most recent inspection on July 9, 2024, in plain English, with the city's own wording underneath.
⚠️(A) Certified Food Protection Manager (C) • Post current copies of your food safety and allergen awareness certificates on site as discussed
(A) Certified Food Protection Manager (C) • Post current copies of your food safety and allergen awareness certificates on site as discussed
⚠️Wiping Cloths Use Limitation (C) • Set up in replacement for the sponges we discussed earlier to clean food contact surfaces
Wiping Cloths Use Limitation (C) • Set up in replacement for the sponges we discussed earlier to clean food contact surfaces
⚠️Sponges Use Limitation (C) • Discontinue the use of sponges to clean any food contact surfaces - it is o.k to use to clean any of the floors - walls and ceilings
Sponges Use Limitation (C) • Discontinue the use of sponges to clean any food contact surfaces - it is o.k to use to clean any of the floors - walls and ceilings
⚠️Food Temperature Measuring Devices (P) • Provide a food thermometer as we discussedcritical
Food Temperature Measuring Devices (P) • Provide a food thermometer as we discussed
⚠️Sanitizing Solutions Testing Devices (Pf) • No test kits for chlorine sanitizer on site / nor the sanitizer itself - address
Sanitizing Solutions Testing Devices (Pf) • No test kits for chlorine sanitizer on site / nor the sanitizer itself - address
⚠️Nonfood Contact Surfaces (C) • Clean exterior of all cooking equipment - freezer and refrigeration units from food spills stains and soils
Nonfood Contact Surfaces (C) • Clean exterior of all cooking equipment - freezer and refrigeration units from food spills stains and soils
⚠️Surface Characteristics-Indoor Areas (C) • Clean to remove all remaining dust and debris in the corners of the kitchen and behind all floor equipment
Surface Characteristics-Indoor Areas (C) • Clean to remove all remaining dust and debris in the corners of the kitchen and behind all floor equipment
⚠️Hand Drying Provision (Pf) • Replace missing paper towels at the designated hand sink in the kitchen / prep area - recommending to to replace the broken wall mounted soap dispenser with a' pump soap dispenser" as it is easier access with east replacement
Hand Drying Provision (Pf) • Replace missing paper towels at the designated hand sink in the kitchen / prep area - recommending to to replace the broken wall mounted soap dispenser with a' pump soap dispenser" as it is easier access with east replacement
⚠️Handwashing Signage (C) • Post ' hand washing only " signage at all designated hand sinks in the kitchen / food prep areas
Handwashing Signage (C) • Post ' hand washing only " signage at all designated hand sinks in the kitchen / food prep areas
⚠️Maintaining Premises Unnecessary Items and Litter (C) • Clean to remove all broken equipment and loose debris in the kitchen / prep areas
Maintaining Premises Unnecessary Items and Litter (C) • Clean to remove all broken equipment and loose debris in the kitchen / prep areas
When was Beachside Cafe last inspected?
Beachside Cafe has 3 inspections on record going back to July 9, 2024.
date
result
score
October 31, 2024
—
July 17, 2024
—
July 9, 2024
Fail
Beachside Cafe vs East Boston
East Boston runs 92% clean across 529 tracked restaurants — 472 clean, 19 mid, 21 cooked.
Against the 529 spots Cooked tracks in East Boston, this one comes out cleaner than 2% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated July 9, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.