Ben & Jerrys

health inspection result · Bay Village · Boston
😇clean
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Is Ben & Jerrys clean?

Ben & Jerrys is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 1, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Ben & Jerrys?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 2 code checks as passed on February 1, 2012.

Ben & Jerrys inspection and administrative history

Ben & Jerrys has 16 inspections on record going back to September 10, 2007. The 12 most recent are shown below.

March 15, 2022 Inspection not required Eating & Drinking w/ Take Out · 0 failed findings

This is an administrative record, not a health inspection.

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February 1, 2012 Pass Eating & Drinking w/ Take Out · 0 failed findings

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January 24, 2012 Fail Eating & Drinking w/ Take Out · 2 failed findings

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July 11, 2011 Pass Eating & Drinking w/ Take Out · 0 failed findings

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May 2, 2011 Pass Eating & Drinking w/ Take Out · 0 failed findings

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February 28, 2011 Pass Eating & Drinking w/ Take Out · 0 failed findings

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January 4, 2011 Fail Eating & Drinking w/ Take Out · 1 failed finding

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May 26, 2010 Pass Eating & Drinking w/ Take Out · 0 failed findings

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April 30, 2010 Administrative record filed Eating & Drinking w/ Take Out · 1 failed finding

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January 6, 2010 Pass Eating & Drinking w/ Take Out · 0 failed findings

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December 29, 2009 Fail Eating & Drinking w/ Take Out · 4 failed findings

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March 13, 2009 Pass Eating & Drinking w/ Take Out · 0 failed findings

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Ben & Jerrys vs Bay Village

Bay Village runs 87% clean across 342 tracked restaurants — 279 clean, 18 mid, 25 cooked.

Against the 342 spots Cooked tracks in Bay Village, this one comes out cleaner than 13% of them.

Other spots in Bay Village

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How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated February 1, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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