Fresh Food Generation

health inspection result · Mattapan · Dorchester
😇clean
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Is Fresh Food Generation clean?

Fresh Food Generation is currently Pass from Boston Inspectional Services, Health Division, from an inspection on September 2, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Fresh Food Generation?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 3 code checks as passed on September 2, 2025.

Fresh Food Generation inspection and administrative history

Fresh Food Generation has 21 inspections on record going back to October 5, 2021. The 12 most recent are shown below.

September 2, 2025 Pass Eating & Drinking w/ Take Out · 0 failed findings

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August 22, 2025 Fail Eating & Drinking w/ Take Out · 3 failed findings

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March 13, 2025 Pass Eating & Drinking w/ Take Out · 0 failed findings

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August 15, 2024 Pass Eating & Drinking w/ Take Out · 0 failed findings

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April 11, 2024 Pass Eating & Drinking w/ Take Out · 0 failed findings

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April 3, 2024 Fail Eating & Drinking w/ Take Out · 3 failed findings

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September 21, 2023 Pass Eating & Drinking w/ Take Out · 0 failed findings

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September 14, 2023 Fail Eating & Drinking w/ Take Out · 2 failed findings

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April 19, 2023 Pass Eating & Drinking w/ Take Out · 0 failed findings

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April 12, 2023 Fail Eating & Drinking w/ Take Out · 1 failed finding

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April 5, 2023 Fail Eating & Drinking w/ Take Out · 4 failed findings

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January 18, 2023 Inspection not required Eating & Drinking w/ Take Out · 0 failed findings

This is an administrative record, not a health inspection.

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Fresh Food Generation vs Mattapan

Mattapan runs 76% clean across 294 tracked restaurants — 211 clean, 40 mid, 25 cooked.

Against the 294 spots Cooked tracks in Mattapan, this one comes out cleaner than 23% of them.

Other spots in Mattapan

See every restaurant inspection in Mattapan →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated September 2, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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