Griyo Lakay Restaurant is currently Fail from Boston Inspectional Services, Health Division, from an inspection on April 28, 2011. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Griyo Lakay Restaurant?
These are the violations recorded at the most recent inspection on April 28, 2011, in plain English, with the city's own wording underneath.
⚠️Location Accessible • AT TIME OF INSPECTION-found handsink in kitchen NOT ACCESSIBILE for use-sink blocked with items in sink-plastic bottle papers cups etc.-hand sinks can not be used for any reason other than hand washing & must be accessibile for use at all times--critical
Location Accessible • AT TIME OF INSPECTION-found handsink in kitchen NOT ACCESSIBILE for use-sink blocked with items in sink-plastic bottle papers cups etc.-hand sinks can not be used for any reason other than hand washing & must be accessibile for use at all times--
⚠️Outside Storage Improperly Maintained • OUTSIDE AREA behind building CLEAN "backyard " area of liiter old not used equiptment t.v. light bulbs bags of trash etc. & EMPTY grease container & provide proof that old grease was removed by a lic.grease pick-up co.
Outside Storage Improperly Maintained • OUTSIDE AREA behind building CLEAN "backyard " area of liiter old not used equiptment t.v. light bulbs bags of trash etc. & EMPTY grease container & provide proof that old grease was removed by a lic.grease pick-up co.
⚠️Improper Maintenance of Floors • KITCHEN CLEAN kitchen floor through-out of built up grease grime & food stains -include under & around all equiptment & PATCH floor of broken or missing floor tiles -
Improper Maintenance of Floors • KITCHEN CLEAN kitchen floor through-out of built up grease grime & food stains -include under & around all equiptment & PATCH floor of broken or missing floor tiles -
⚠️Improper Maintenance of Walls/Ceilings • AT INSPECTION -no HOOD / VENT service sticker on hood-PROVIDE hood / vent cleaning service from a city of boston fire dept approved co. ( list of approved companies given by inspector ) & clean the wall over & beside the hood of built-up grease- includind the fire xting tank & pipes--
Improper Maintenance of Walls/Ceilings • AT INSPECTION -no HOOD / VENT service sticker on hood-PROVIDE hood / vent cleaning service from a city of boston fire dept approved co. ( list of approved companies given by inspector ) & clean the wall over & beside the hood of built-up grease- includind the fire xting tank & pipes--
⚠️Toxic Items: Original Container • AT INSPECTION found paint chemicals not properly stored in kitchen -PROVIDE a seperate / secure location for the storage of all chemicals medicines & paints etc. NOT IN THE FOOD PREP AREA--critical
Toxic Items: Original Container • AT INSPECTION found paint chemicals not properly stored in kitchen -PROVIDE a seperate / secure location for the storage of all chemicals medicines & paints etc. NOT IN THE FOOD PREP AREA--
⚠️PIC Knowledge • AT RE-INSPECTION-provide proof the at least one full-time staff is certified in food protection=SERVE / SAFE course-& that the certified staff has completed the "on line "ALLERGY AWARENESS training course --COURSE information for the SERVE / SAFE & ALLERGY COURSES given by inspector-ALLERGY AWARENESS course is done on line -watch vidio-on test-critical
PIC Knowledge • AT RE-INSPECTION-provide proof the at least one full-time staff is certified in food protection=SERVE / SAFE course-& that the certified staff has completed the "on line "ALLERGY AWARENESS training course --COURSE information for the SERVE / SAFE & ALLERGY COURSES given by inspector-ALLERGY AWARENESS course is done on line -watch vidio-on test-
When was Griyo Lakay Restaurant last inspected?
Griyo Lakay Restaurant has 12 inspections on record going back to March 12, 2009.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 28, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.