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Hot Off The Press Cafe/Bakery

health inspection result Β· Charlestown
πŸ˜‡clean
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Is Hot Off The Press Cafe/Bakery clean?

Hot Off The Press Cafe/Bakery is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 8, 2008. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Hot Off The Press Cafe/Bakery?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 7 code checks as passed on February 8, 2008.

When was Hot Off The Press Cafe/Bakery last inspected?

Hot Off The Press Cafe/Bakery has 4 inspections on record going back to October 4, 2007.

February 8, 2008 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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January 28, 2008 Fail Eating & Drinking w/ Take Out Β· 7 failed findings

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October 11, 2007 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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October 4, 2007 Fail Eating & Drinking w/ Take Out Β· 3 failed findings

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Hot Off The Press Cafe/Bakery vs Charlestown

Charlestown runs 95% clean across 194 tracked restaurants β€” 179 clean, 6 mid, 4 cooked.

Against the 194 spots Cooked tracks in Charlestown, this one comes out cleaner than 5% of them.

Other spots in Charlestown

See every restaurant inspection in Charlestown β†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated February 8, 2008. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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