Cooked?

My Big Fat Greek Pizza

health inspection result · Jamaica Plain
🪳cooked

Is My Big Fat Greek Pizza clean?

My Big Fat Greek Pizza is currently Fail from Boston Inspectional Services, Health Division, from an inspection on May 9, 2012. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at My Big Fat Greek Pizza?

These are the violations recorded at the most recent inspection on May 9, 2012, in plain English, with the city's own wording underneath.

When was My Big Fat Greek Pizza last inspected?

My Big Fat Greek Pizza has 13 inspections on record going back to August 22, 2007. The 12 most recent are shown below.

dateresultscore
December 30, 2012
May 17, 2012
May 9, 2012Fail
May 4, 2011
November 4, 2010
May 19, 2010Pass
May 4, 2010Fail
October 13, 2009Pass
February 3, 2009
January 20, 2009Fail
June 4, 2008
September 7, 2007Pass

My Big Fat Greek Pizza vs Jamaica Plain

Jamaica Plain runs 77% clean across 189 tracked restaurants — 139 clean, 22 mid, 20 cooked.

Against the 189 spots Cooked tracks in Jamaica Plain, this one comes out cleaner than 4% of them.

Other spots in Jamaica Plain

See every restaurant inspection in Jamaica Plain →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated May 9, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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