Cooked?
Nashoba Brook Bakery
- critical violations0
- last inspectedDecember 18, 2007
- address286 Columbus, Boston 02116
Is Nashoba Brook Bakery clean?
Boston Inspectional Services, Health Division has not published a current health inspection result for Nashoba Brook Bakery, though it does have an inspection on record from December 18, 2007. That usually means the place is new, recently changed hands, or files under a different name with the city. No rating is not the same as a bad rating.
What did inspectors find at Nashoba Brook Bakery?
These are the violations recorded at the most recent inspection on December 18, 2007, in plain English, with the city's own wording underneath.
- ⚠️Non-Food Contact Surfaces • Replace defective door gaskets.Non-Food Contact Surfaces • Replace defective door gaskets.
When was Nashoba Brook Bakery last inspected?
Nashoba Brook Bakery has 2 inspections on record going back to April 25, 2007.
| date | result | score |
|---|---|---|
| December 18, 2007 | — | |
| April 25, 2007 | — |
Nashoba Brook Bakery vs Bay Village
Bay Village runs 88% clean across 350 tracked restaurants — 292 clean, 16 mid, 22 cooked.
Other spots in Bay Village
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated December 18, 2007. Inspection results describe one moment in a kitchen's life, not a permanent verdict.