New England Baptist

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces
  Inspector note: Repair broken handle on hot holding unit as discussed NEW STOVE: still not connected into the cooking line
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Dishwashng Facilities
  Inspector note: Final rinse / wash cycle gages are not working properly repair as discussed Final rinse is only reaching 140F PIC HAS PLACED A SIGN ON MACHINE NOT TO USE UNTIL REPAIRED -USE OTHER WORKING MACHINE
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 8, 2012: 2 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.