Cooked?
Shamrock Grill @ George Wright Golf Course
- resultPass
- critical violations0
- last inspectedJune 8, 2012
- address420 West St, Hyde Park 02136
Is Shamrock Grill @ George Wright Golf Course clean?
Shamrock Grill @ George Wright Golf Course is currently Pass from Boston Inspectional Services, Health Division, from an inspection on June 8, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Shamrock Grill @ George Wright Golf Course?
These are the violations recorded at the most recent inspection on June 8, 2012, in plain English, with the city's own wording underneath.
- ⚠️Improper Maintenance of Walls/Ceilings • Grease trap rusty repair. • POST CURRENT EXHAUSTHOOD STICKER MUST BE SERVICED BY A LICENSED HOOD CLEANER APPROVED BOSTON FIRE DEPARTMENT.Improper Maintenance of Walls/Ceilings • Grease trap rusty repair. • POST CURRENT EXHAUSTHOOD STICKER MUST BE SERVICED BY A LICENSED HOOD CLEANER APPROVED BOSTON FIRE DEPARTMENT.
When was Shamrock Grill @ George Wright Golf Course last inspected?
Shamrock Grill @ George Wright Golf Course has 5 inspections on record going back to April 11, 2011.
| date | result | score |
|---|---|---|
| June 8, 2012 | Pass | |
| May 31, 2012 | Fail | |
| May 23, 2012 | Fail | |
| August 31, 2011 | — | |
| April 11, 2011 | Pass |
Shamrock Grill @ George Wright Golf Course vs Hyde Park
Hyde Park runs 77% clean across 181 tracked restaurants — 132 clean, 20 mid, 19 cooked.
Against the 181 spots Cooked tracks in Hyde Park, this one comes out cleaner than 21% of them.
Other spots in Hyde Park
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 8, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.