Cooked?
Venice Ristorante
- resultPass
- critical violations0
- last inspectedOctober 3, 2008
- address204 Cambridge St, Boston 02114
Is Venice Ristorante clean?
Venice Ristorante is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 3, 2008. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Venice Ristorante?
These are the violations recorded at the most recent inspection on October 3, 2008, in plain English, with the city's own wording underneath.
- ⚠️Food Protection • Cover all open foods in reach ins.Food Protection • Cover all open foods in reach ins.
- ⚠️Equipment Thermometers • Provide thermometers where necessaryEquipment Thermometers • Provide thermometers where necessary
- ⚠️Installed and Maintained • Restroom Repair faucet handle.Installed and Maintained • Restroom Repair faucet handle.
- ⚠️Improper Maintenance of Floors • Clean floor + pipes behind cooking equipment.Improper Maintenance of Floors • Clean floor + pipes behind cooking equipment.
- ⚠️Premises Maintained • Remove all unnecessary cardboard.Premises Maintained • Remove all unnecessary cardboard.
When was Venice Ristorante last inspected?
Venice Ristorante has 5 inspections on record going back to July 11, 2008.
| date | result | score |
|---|---|---|
| December 30, 2012 | — | |
| January 9, 2009 | closed by the city | |
| October 3, 2008 | Pass | |
| September 24, 2008 | Fail | |
| July 11, 2008 | — |
Venice Ristorante vs Beacon Hill
Beacon Hill runs 85% clean across 149 tracked restaurants — 123 clean, 10 mid, 11 cooked.
Against the 149 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 15% of them.
Other spots in Beacon Hill
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated October 3, 2008. Inspection results describe one moment in a kitchen's life, not a permanent verdict.