2 Asian Brothers is currently Pass from Chicago Department of Public Health, from an inspection on June 13, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at 2 Asian Brothers?
These are the violations recorded at the most recent inspection on June 13, 2018, in plain English, with the city's own wording underneath.
β οΈFood In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ ALL COOKED POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLER AND REACH IN COOLER WITH A DATE ON IT BUT NO NAME OF THE PRODUCT. MUST LABEL WITH NAME OF THE PRODUCT ALSO.
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ ALL COOKED POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLER AND REACH IN COOLER WITH A DATE ON IT BUT NO NAME OF THE PRODUCT. MUST LABEL WITH NAME OF THE PRODUCT ALSO.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ RIPPED OFF RUBBER GASKET OF THE 2 DOOR PREP COOLER IN THE FRONT PREP AREA. MUST REPAIR AND MAINTAIN.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ RIPPED OFF RUBBER GASKET OF THE 2 DOOR PREP COOLER IN THE FRONT PREP AREA. MUST REPAIR AND MAINTAIN.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ CLEAN THE FLOOR ALONG THE WALL BASE ALL CORNER UNDERNEATH THE WOK STATION AND BEHIND ALL COOKING EQUIPMENT AND MAINTAIN.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ CLEAN THE FLOOR ALONG THE WALL BASE ALL CORNER UNDERNEATH THE WOK STATION AND BEHIND ALL COOKING EQUIPMENT AND MAINTAIN.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ WALLS BEHIND THE COOKING EQUIPMENT, WALLS BY THE EXIT DOOR,WITH DUST AND FOOD STAINED. MUST DETAIL CLEAN AND MAINTAIN. CEILING VENT COVER IN BOTH WASHROOMS WITH DUST ACCUMULATED. MUST CLEAN, REMOVE DUST AND MAINTAIN. HOOD AND CONNECTING TUBES ON THE HOOD WITH DUST AND GREASE BUILD UP. MUST DETAIL CLEAN, REMOVE DUST AND GREASE AND MAINTAIN. MUST FINISH PAINTING THE CEILING IN THE BASEMENT AND MAINTAIN.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ WALLS BEHIND THE COOKING EQUIPMENT, WALLS BY THE EXIT DOOR,WITH DUST AND FOOD STAINED. MUST DETAIL CLEAN AND MAINTAIN. CEILING VENT COVER IN BOTH WASHROOMS WITH DUST ACCUMULATED. MUST CLEAN, REMOVE DUST AND MAINTAIN. HOOD AND CONNECTING TUBES ON THE HOOD WITH DUST AND GREASE BUILD UP. MUST DETAIL CLEAN, REMOVE DUST AND GREASE AND MAINTAIN. MUST FINISH PAINTING THE CEILING IN THE BASEMENT AND MAINTAIN.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ VENTILATION IN BOTH WASHROOMS NOT WORKING. MUST REPAIR AND MAINTAIN.
π§»grimy wiping cloths
Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored β’ UNNECESSARY ITEMS/ARTICLES IN THE BASEMENT. INSTRUCTED TO ORGANIZE, ELEVATE ALL ITEMS/ARTICLES OFF THE FLOOR AND DISCARD ITEMS/ARTICLES NOT BEING USED TO PREVENT RODENT/INSECTS HARBORAGE.
When was 2 Asian Brothers last inspected?
2 Asian Brothers has 13 inspections on record going back to June 7, 2011. The 12 most recent are shown below.
date
result
score
June 15, 2018
closed by the city
June 13, 2018
Pass
March 30, 2018
Pass
March 23, 2018
Fail
June 23, 2017
Pass w/ Conditions
January 28, 2016
Pass w/ Conditions
February 5, 2015
Pass
October 30, 2014
Pass
October 17, 2014
Fail
February 24, 2014
Pass
February 5, 2013
Pass w/ Conditions
July 1, 2011
Pass
2 Asian Brothers vs North Park
North Park runs 61% clean across 224 tracked restaurants β 135 clean, 37 mid, 51 cooked.
Against the 224 spots Cooked tracks in North Park, this one comes out cleaner than 40% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated June 13, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.