health inspection result Β· Lower West Side Β· Chicago
πͺ³cooked
resultFail
critical violations2
last inspectedAugust 13, 2025
address2000 W 18Th St, Chicago 60608
Is D'nuez clean?
D'nuez is currently Fail from Chicago Department of Public Health, from an inspection on August 13, 2025. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πͺ³.
What did inspectors find at D'nuez?
These are the violations recorded at the most recent inspection on August 13, 2025, in plain English, with the city's own wording underneath.
πno certified food manager on dutycritical
Person In Charge Present, Demonstrates Knowledge, And Performs Duties β’ OBSERVED PERSON IN CHARGE WITHOUT PROOF OF FOOD SAFETY MANAGEMENT TRAINING
πcertified manager paperwork missingcritical
City Of Chicago Food Service Sanitation Certificate β’ OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE. INFORMED PERSON IN CHARGE OF AN ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE, AND THE NAMED CERTIFIED MANAGER SHALL BE ON SITE DURING ALL TCS FOOD PREP, COOKING, SERVING, AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED
π§½surfaces not properly sanitized
Food-Contact Surfaces: Cleaned & Sanitized β’ NOTED SLIGHT PINK BUILDUP ON TOP INTERIOR SURFACE OF ICE MACHINE. INSTRUCTED TO REMOVE ICE, CLEAN AND SANITIZE ALL SURFACES AND MAINTAIN.
β οΈGarbage & Refuse Properly Disposed; Facilities Maintained β’ NOTED EXCESSIVE ENCRUSTED GREASE ON EXTERIOR SURFACE OF OUTDOOR GREASE RECEPTACLES
Garbage & Refuse Properly Disposed; Facilities Maintained β’ NOTED EXCESSIVE ENCRUSTED GREASE ON EXTERIOR SURFACE OF OUTDOOR GREASE RECEPTACLES
β οΈPrevious Core Violation Corrected β’ NOTED CONTINUED NON-COMPLIANCE FROM REPORT #2598597 CONDUCTED ON 08/05/24. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (53) OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE. INSTRUCTED TO SEAL OR PAINT TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST CORRECT CORE VIOLATIONS BY THE DATE ON THE REPORT. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
Previous Core Violation Corrected β’ NOTED CONTINUED NON-COMPLIANCE FROM REPORT #2598597 CONDUCTED ON 08/05/24. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (53) OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE. INSTRUCTED TO SEAL OR PAINT TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST CORRECT CORE VIOLATIONS BY THE DATE ON THE REPORT. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
When was D'nuez last inspected?
D'nuez has 11 inspections on record going back to October 30, 2017.
date
result
score
August 13, 2025
Fail
August 5, 2024
Pass
May 5, 2023
Pass w/ Conditions
December 12, 2022
Pass
December 5, 2022
Fail
November 28, 2022
Fail
June 3, 2021
Pass w/ Conditions
May 27, 2021
Fail
March 5, 2019
Pass w/ Conditions
November 13, 2017
Pass
October 30, 2017
Fail
D'nuez vs Lower West Side
Lower West Side runs 68% clean across 1,153 tracked restaurants β 775 clean, 162 mid, 205 cooked.
Against the 1,153 spots Cooked tracks in Lower West Side, this one comes out cleaner than 40% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated August 13, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.