Fishermans Island is currently Pass from Chicago Department of Public Health, from an inspection on February 20, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Fishermans Island?
These are the violations recorded at the most recent inspection on February 20, 2025, in plain English, with the city's own wording underneath.
π·οΈfood improperly labeled
Food Properly Labeled; Original Container β’ BULK STORAGE CONTAINERS NOT LABELED WITH NAME OF PRODUCT INSIDE OF CONTAINERS; INSTRUCTED TO LABEL AND MAINTAIN.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR BOTTOM OF FRYERS, EXTERIOR SURFACES OF ALL COOKING EQUIPMENT, INSIDE REFRIGERATION/WALK-IN UNITS.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ INSTRUCTED TO CLEAN THE FLOOR BY THE HOT WATER TANK, UNDER KITCHEN EQUIPMENT WHERE NEEDED AND INSIDE OF WALK-IN UNITS. INSTRUCTED TO CLEAN CEILING VENTS IN KITCHEN AND WASHROOM TO REMOVE DUST OBSERVED ON VENTS. INSTRUCTED TO CLEAN THE INTERIOR OF THE MOP SINK TO REMOVE DIRT AND MAINTAIN.
β οΈAdequate Ventilation & Lighting; Designated Areas Used β’ OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING; CLEAN VENTS.
Adequate Ventilation & Lighting; Designated Areas Used β’ OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING; CLEAN VENTS.
π₯allergen training missing
Allergen Training As Required β’ OBSERVED EXPIRED FOOD ALLERGEN TRAINING CERTIFICATES; INSTRUCTED THAT ALL FOOD SERVICE MANAGERS MUST OBTAIN VALID FOOD ALLERGEN TRAINING CERTIFICATES.
When was Fishermans Island last inspected?
Fishermans Island has 9 inspections on record going back to November 18, 2020.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated February 20, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.