Kentucky Fried Chicken
- resultPass
- critical violations0
- last inspectedJuly 20, 2015 β
- address224 E 103Rd St, Chicago 60628
Is Kentucky Fried Chicken clean?
Kentucky Fried Chicken is no longer in business. Chicago Department of Public Health recorded it as out of business on July 15, 2016, which is an administrative result rather than a health finding β the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on July 20, 2015. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Kentucky Fried Chicken?
These are the violations recorded at the most recent inspection on July 20, 2015, in plain English, with the city's own wording underneath.
- π§«food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- πͺ³pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
When was Kentucky Fried Chicken last inspected?
Kentucky Fried Chicken has 7 inspections on record going back to February 4, 2010.
July 15, 2016 Out of business
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View full inspection βJuly 20, 2015 Pass
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View full inspection βAugust 6, 2014 Pass w/ Conditions
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View full inspection βMay 14, 2013 Pass
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View full inspection βMarch 28, 2013 Pass
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View full inspection βJanuary 31, 2012 Pass
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View full inspection βFebruary 4, 2010 Pass
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View full inspection βKentucky Fried Chicken vs Roseland
Roseland runs 78% clean across 115 tracked restaurants β 87 clean, 18 mid, 7 cooked.
Other spots in Roseland
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated July 20, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.