Salt Burger And Fries
- resultPass
- critical violations0
- last inspectedMarch 11, 2025 →
- address6558 N Sheridan Rd, Chicago 60626
Is Salt Burger And Fries clean?
Salt Burger And Fries is currently Pass from Chicago Department of Public Health, from an inspection on March 11, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Salt Burger And Fries?
These are the violations recorded at the most recent inspection on March 11, 2025, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeFood & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
- 🚿plumbing acting upNon-Food/Food Contact Surfaces Clean
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean
- ⚠️All Food Employees Have Food Handler Training
- 🥜allergen training missingAllergen Training As Required
When was Salt Burger And Fries last inspected?
Salt Burger And Fries has 15 inspections on record going back to August 20, 2019. The 12 most recent are shown below.
March 11, 2025 Pass
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View full inspection →May 3, 2024 Pass w/ Conditions
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View full inspection →December 8, 2023 Pass
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View full inspection →December 7, 2023 Fail
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View full inspection →October 26, 2023 Pass w/ Conditions
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View full inspection →March 29, 2023 Pass
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View full inspection →September 20, 2022 Pass
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View full inspection →September 6, 2022 Pass
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View full inspection →September 21, 2021 Pass
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View full inspection →August 12, 2021 Pass w/ Conditions
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View full inspection →July 7, 2020 Pass
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View full inspection →November 14, 2019 Pass
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View full inspection →Salt Burger And Fries vs Rogers Park
Rogers Park runs 78% clean across 312 tracked restaurants — 241 clean, 61 mid, 6 cooked.
Against the 312 spots Cooked tracks in Rogers Park, this one comes out cleaner than 26% of them.
Other spots in Rogers Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 11, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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